The Restaurant San Giorgio in Sesto San Giovanni takes the name by the ex-social club of Falck workers, proposing the same concept of aggregation through a flexible offer:
Our "Lunch Buffet"
A careful selection of local products, genuine and delicious every day available to our Lunch Buffet from 12.30 to 14.30. Symphony of salads, Fantasy of seasonal vegetables, Pastas and Main warm courses, cakes and bread from our bakery, selection of Italian cold cuts and cheeses, fresh fruits, water and coffee: this is what you can taste every day at an affordable price, always with the attention that we like to reserve you.
The “Chef specials”
A selection of traditional dishes cooked with creativity and innovation.
The Chef proposes italian traditional local dishes and gourmet with international influence, using seasonal products inspired by the Mediterranean diet. Every day you can taste two first courses, two main courses and two desserts as real gourmet!
The Menu
We practice the classical and Mediterranean cuisine, exploring the entire world of gastronomy without preconceptions, offering excellent goods coming from Italy and from all over the world. We create our dishes according to good common sense and sustainability, with attention to the relationship between quality and price.
The atmosphere is warm and bright, refined furnishing with a touch of tradition in the abundant use of woods, such as antique oak chosen for the floor and for the complements with rustic materials.
The lounge bar "Tripoli", adjacent to the restaurant, is appreciated not only by the hotel guests, but also by local residents, for its intimate and distinctive atmosphere where it is possible have light meals, take afternoon tea, taste some innovative drinks and happy hour.